Being the devoted husband that you are, you’ve decided to give your wife a break this Mother’s Day. You and the kids have agreed as to who will do the cleaning, the laundry, and who will wash the plates … if you can only figure out what to serve for that day, considering your proficiency in the kitchen!
No worries! Not being a skilled cook should not hinder you from giving the special woman in your life a break she so deserves. You can be like a pro and prepare a complete meal - from breakfast to dinner – with the help of these easy recipes perfected through time by our very dynamic forum members.
Eggs 1. Heat a pan and pour 2 tablespoons of cooking oil. 2. When pan in very hot, crack the egg onto the pan. 3. Sprinkle a pinch of salt to the egg. 4. After about 2 minutes, the egg should be cooked. Set aside.
Meatloaf 1. Slice the store-bought meatloaf into ¼ inch thick pieces. 2. Sprinkle a small amount of sugar on both sides of the slices and fry. 3. When both sides are slightly brown, set them aside.
Fried rice 1. Crush 3 cloves of garlic 2. Mash leftover rice to separate the grains. 3. On a hot pan, sauté the garlic until they begin to turn brown. 4. Mix in the rice. Add about a teaspoon of salt. 5. Keep tossing until it is cooked.
Serve breakfast in bed to achieve the desired effect.