• Weekend Recipe: Choco Coco Bars

    No gift is better than one you've made yourself. Here's a simple recipe that makes for a perfect gift.
    by Elaine P. Lim for Yummy.ph .
  • Weekend Recipe: Choco Coco Bars
  • No gift is better than one you've made with your own two hands. Call the kids into the kitchen to help you make these or to help you pack and wrap them up pretty. Just make sure most of it ends up as presents coz they might not be able to resist snacking on them, too!

    Still looking for the perfect, easy-to-do, homemade holiday gift? Here's a simple recipe that makes for a perfect holiday giveaway.

     

    Here's what you'll need:

    1 cup graham crackers, crushed
    1/2 cup butter, melted
    1 cup semi-sweet chocolate chips 
    1 1/4 cups coconut flakes
    3/4 cup almond slivers 
    3/4 cup sweetened condensed milk

     

    Make it!

    1  Preheat oven to 350ºF.

    2   Line a 13-by-9-inch baking pan with foil; grease foil lining. 

    3  Mix crushed graham crackers and butter. Press evenly onto bottom of prepared pan. Sprinkle chocolate, coconut, and almonds over crust. 

     Pour condensed milk over mixture in pan. Bake for 25 to 30 minutes or until lightly browned. 

    5  Cool in pan. Cut into bars.

     

    Photography by David Hanson. Styling by Elaine P. Lim.

     

     

    This story originally appeared on Yummy.ph.

    *Minor edits have been made by the SmartParenting.com.ph editors.


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