Below is an affordable seafood recipe for a family budget meal that costs less than Php 80. It’s also great for both adults and kids, whether for lunch or dinner.
Procedure: 1. Heat oil in a pan, sauté garlic, ginger and onions. 2. Add mussels and sauté for 5 minutes. Then, add the coconut milk (gata). 3. Let it simmer until cooked.
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