embed embed2
  • veggie_tempura_CI.jpg

    Ingredients

    • 2 carrots, peeled and sliced into sticks
    • 2 cucumbers, peeled and sliced into sticks
    • 12 string beans, washed
    • 1 cup sour cream
    • ¼ tsp. cheese powder
    • 1 big pack of potato chips, crushed
    • ¼ cup butter, melted

     

    Steps
    1. Preheat oven to 400°F.
    2. Combine sour cream and cheese powder.
    3. Put crushed potato chips in a bowl.
    4. Dip veggie sticks in sour cream then roll in crushed potato chips.
    5. Place prepared pieces on a baking tray, sheet pan, or cookie sheet. Drizzle with butter.  Bake for 20 minutes. 
    6. Let baked veggie sticks cool on a tray lined with paper towels until they reach room temperature.
    7. Tie sticks with a nice ribbon or string. Wrap in parchment or wax paper.  Serve with a side of cheese spread.

    ADVERTISEMENT - CONTINUE READING BELOW
    CONTINUE READING BELOW
    Recommended Videos

     

    What are your toddler's favorite merienda ideas? We'd love to know. Fill up the comment form below.

View More Stories About
Trending in Summit Network
View more articles