Dunkin' Donuts' famous Choco Butternut doughnuts and munchkins are a Pinoy merienda favorite. You can make a low-carb version of the classic treat here, plus an affordable recipe for the home here. But if you still can't get enough of Choco Butternut anything, check out Tiktok user @russelfoodstory's Choco Butternut-inspired crinkles!
Watch how she does it here.
What other parents are reading
She starts out by making her Butternut coating. In a bowl, mix flour, powdered sugar, and nutmeg or cinnamon. Then add softened butter and mix everything together. Once everything is properly incorporated, pour in some orange food coloring to replicate the dessert's famous color.
In a separate bowl, sift together cocoa powder, light brown sugar, flour, baking soda, baking powder, and salt. Then mix in oil and eggs. Lastly, pour melted chocolate into the mixture and stir everything together. Be careful not to overmix.
Once you're done mixing, scoop your dough out into balls using an ice cream scoop. You can also scoop it out with a regular spoon and use your hands to roll each dollop into a ball. Roll these balls in the orange Butternut coating. Bake your coated dough pieces in a preheated oven at 325 degrees celsius for 12 to 14 minutes. Place on a cooling rack once they're done and serve.
What other parents are reading
Now you can satisfy your Choco Butternut cravings anytime without having to order in or head out! You can check out the full recipe on her Instagram post below:
This article originally appeared on Yummy.ph.
Minor edits have been made by the Smartparenting.com.ph editors.
Pair the crinkles with a yummy drink! Click here for kid-friendly Yakult mixes.
What other parents are reading
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod
