18 Days to Christmas!

2 Christmas Ham and Quezo De Bola Roll-Ups

What you need:

• 1 tablespoon olive oil
• 2 cups Christmas ham, cooked and baked into small pieces
• 1 red and green bell pepper, sliced into strips
• Salt and pepper
• 20 pieces small soft tortillas
• ½ cup mayonnaise
• 2 pieces, ripe mango, sliced
• ½ cup cashew, toasted and roughly chopped
• 1 head curly green lettuce
• 1 cup quezo de bola, grated

What to do:

1. In a saucepan, heat olive oil and sauté ham and bell peppers. Cook for 3 minutes; season with salt and pepper. Set aside.
2. Prepare tortillas. Spread on each a thin layer of mayonnaise; add slices of mango and sprinkle on top cashews. Layer with a piece of lettuce then add a tablespoon of the ham sauté and grated quezo de bola. Roll tightly and secure with a toothpick.
3. Cut in halves and arrange in a serving platter. You may serve them warm or cold.

Photo from yummy.ph

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